Heckfield Cheese

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Heckfield is a semi-hard washed rind Guernsey cow’s milk cheese made with vegetarian rennet. It’s matured for 8-9 months and is named after our local farm less than 2 miles away where the milk  is produced, at Heckfield Park Farm.

Heckfield displays a rich umami flavour with savoury notes of Marmite and a buttery texture that melts in the mouth. It is naturally golden from the carotene present in Guernsey milk and has a pungent orange rind due to its high moisture content.

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