Quince, Bay and Ginger Cordial
Skye started making this lovely earthy, early Winter cordial many years ago. In fact, it was one of the first cordials she attempted. Like many good things, it came about from a bi-product of something else: quince paste. The bay and ginger were later additions, and lend a slightly peppery warmth. This cordial keeps well in the fridge.
Not suitable for freezing